Beyond Shawarma,
It's classic
In the heart of Lebanon, a culinary legacy was born. Abu Hasan Ghotme, a man with a passion for authentic Lebanese cuisine and a 50-year-old recipe passed down through generations, embarked on a mission to bring the taste of royalty to the world. This treasured recipe, etched with the mastery and experience of years of tradition, became the foundation of Leyla Shawarma.
Abu Hasans vision was simple: to create an unforgettable dining experience where every bite takes you on a journey to the Mediterranean, where the aroma of sizzling spices fills the air, and a taste that tantalizes the senses.